American IPA Recipe - Clone Of Centennial American IPA

Recipe Info

Recipe Image

Clone Of Centennial American IPA

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Carapils - DE, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from Centennial American IPA.

Fermentables

89% - Maris Otter Pale - UK
16
38
3
Mash
6% - Crystal 60L - UK
1
34
58
Mash
6% - Carapils - DE
1
33
2
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.3
26.5
Centennial
1
Pellet
Boil
30 min(s)
10.3
20.4
Centennial
1
Pellet
Boil
15 min(s)
10.3
13.2
Centennial
0.5
Pellet
DryHop
7 day(s)
10.3
0.0

Yeast

White Labs California Ale WLP001
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Primary fermentation: 1 week
2.
Secondary fermentation: 1 week
3.
Priming: White sugar added to fermenter just before bottling

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Centennial American IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.020 FG
  • 60.0 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 10.9° SRM Color
  • 65% Efficiency
  • 6.9% ABV Alcohol
  • 251 per 12oz Calories
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