Root beer Brew Sessions

This recipe has been brewed 2 time(s)

Brew Session: Root beer

YeastInfection 2/18/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Root beer

YeastInfection 2/16/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Recipe Facts

Root beer
  • 4.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.101 OG
  • 1.025 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 21.2° SRM Color
  • 75% Efficiency
  • 9.8% ABV Alcohol
  • 358 per 12oz Calories
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