American IPA Recipe - Redskin Split IPA

Recipe Info

Recipe Image

Redskin Split IPA

by on
All Grain
40 Liter(s)
56 Liter(s)
60 min
75%
SPLIT INTO 2 CUBES NO CHILL

Fermentables

93% - GLADFIELD AMERICAN ALE
9
36
3
Mash
4% - GLADFIELD MUNICH
0.375
36
6
Mash
1% - GLADFIELD BISCUIT
0.125
35
23
Mash
2% - Gladfield Light Crystal
0.15
35
20
Mash

Hops

Magnum
35
Pellet
Boil
60 min(s)
12
25.6
Citra
30
Pellet
Boil
25 min(s)
12
15.3
Citra
25
Pellet
Boil
20 min(s)
12
11.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Redskin Split IPA
American IPA
  • 40.00 Gallons Liters Batch Size
  • 56.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 52.0 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
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