American IPA Recipe - Grapefruit Modus Hoperandi

Recipe Info

Recipe Image

Grapefruit Modus Hoperandi

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Canadian 2-Row Malt, CaraFoam, Crystal 45, Caramunich I, Summit (US) Hops, Simcoe (US) Hops, Chinook (US) Hops, Columbus (US) Hops, Safale US-05 Homebrew Yeast.

Fermentables

82% - Canadian 2-Row Malt
9
34
1
Mash
9% - CaraFoam
1
34
1
Mash
5% - Crystal 45
0.5
34
45
Mash
5% - Caramunich I
0.5
34
34
Mash

Hops

Summit (US)
0.3
Pellet
Boil
60 min(s)
18
19.4
Simcoe (US)
0.3
Pellet
Boil
20 min(s)
13
8.5
Chinook (US)
1
Pellet
Boil
15 min(s)
13
23.2
Columbus (US)
0.5
Pellet
Boil
15 min(s)
16
14.3
Summit (US)
0.5
Pellet
Boil
15 min(s)
18
16.1
Simcoe (US)
0.7
Pellet
Boil
5 min(s)
13
6.5
Chinook (US)
1
Pellet
DryHop
5 day(s)
13
0.0
Simcoe (US)
1
Pellet
DryHop
5 day(s)
13
0.0
Columbus (US)
1
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grapefruit Modus Hoperandi
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.008 FG
  • 88.0 IBU (tinseth) Bitterness
  • 1.57 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 185 per 12oz Calories
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