American IPA Recipe - STONE ipa

Recipe Info

Recipe Image

STONE ipa

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
all grain

Fermentables

92% - 2-Row - US
13.5
37
1
Mash
6% - Crystal 30L - UK
0.9
34
30
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Magnum
0.8
Pellet
Boil
90 min(s)
10.8
26.6
Mt. Hood
1.5
Pellet
Boil
60 min(s)
4.7
20.3
Centennial
2.25
Pellet
Boil
15 min(s)
9.6
30.9
Centennial
1
Pellet
DryHop
14 day(s)
9.6
0.0
Chinook
0.6
Pellet
DryHop
14 day(s)
11.6
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
156
60 min

Special Instructions

1.
pretty damned close

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

STONE ipa
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.081 OG
  • 1.020 FG
  • 77.9 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 279 per 12oz Calories
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