This recipe has been brewed 1 time(s)
Brew Session: Ale
Chief
11/23/2014 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Batch Sparge1.046-1.002*131.25=5.8
Recipe Facts
Ale
American Amber Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.043 OG
- 1.012 FG
- 27.3 IBU (tinseth) Bitterness
- 0.64 BG:GU
- 19.9° SRM Color
- 60% Efficiency
- 4.0% ABV Alcohol
- 141 per 12oz Calories