American IPA Recipe - Platinum Blonde - Original Recipe

Recipe Info

Recipe Image

Platinum Blonde - Original Recipe

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Lemondrop IPA

Fermentables

75% - Dry Malt Extract - Pilsen
6
42
2
Extract
6% - Dry Malt Extract - Light
0.5
42
4
Extract
6% - Caramel/Crystal 10L (US)
0.5
35
10
Steep
6% - Caramel Pils (DE)
0.5
34
8
Steep
6% - Dextrine Malt (UK)
0.5
33
1
Steep

Hops

Centennial (US)
1
Pellet
Boil
30 min(s)
9.9
26.5
Cascade (US)
1
Pellet
Boil
15 min(s)
7.8
13.5
Lemondrop
1
Pellet
Boil
5 min(s)
5.2
3.6
Lemondrop
1
Pellet
Boil
0 min(s)
5.2
0.0

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Platinum Blonde - Original Recipe
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.008 FG
  • 43.6 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 198 per 12oz Calories
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