Strong Bitter Recipe - The Innkeeper

{"RecipeId":64131,"RecipeTypeId":20,"OriginalRecipeId":64130,"UnitType":"s","IbuFormula":"t","CreatedBy":117759,"Name":"The Innkeeper","Description":"","ImageUrlRoot":null,"StyleId":"11C","StyleName":"Strong Bitter","BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1548381893097)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0489545454545455,"Fg":1.006364090909091,"Srm":7.3434166695207033,"Ibu":36.450047202237542,"BgGu":0.74456920933075732,"Abv":5.4941686363636366,"Calories":160,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"6","Ppg":"42","L":"4","Use":"Extract","Id":"340327","IngId":"7652","Name":"Dry Malt Extract - Light","CustomName":"","Rank":"0"},{"Per":"7","Amt":"0.5","Ppg":"34","L":"40","Use":"Steep","Id":"340328","IngId":"7653","Name":"Caramel/Crystal 40L (US)","CustomName":"","Rank":"0"},{"Per":"7","Amt":"0.5","Ppg":"35","L":"23","Use":"Steep","Id":"340329","IngId":"7654","Name":"Biscuit (BE)","CustomName":"","Rank":"0"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"5.1","Ibu":"16.3295731567568","Id":"362961","IngId":"7316","Name":"Challenger (UK)","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.2","Ibu":"7.26910338723824","Id":"362962","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.87","Id":"94704","IngId":"4472","Name":"Lallemand London ESB","CustomName":"","Rank":"0"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"110192","Rank":"1","Text":"Steep Grains at 155F"},{"Id":"110193","Rank":"2","Text":"Add Whirlfloc and Yeast Nutrient at 15 min left in boil"}]}