American IPA Recipe - Cali RIPpA

Recipe Info

Recipe Image

Cali RIPpA

by on
All Grain
1 Gallon(s)
1.25 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Red X, Rye - US, Nugget Hops, Citra Hops, Cascade Hops, Motueka Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

85% - Red X
1.75
36
12
Mash
15% - Rye - US
0.3
37
3
Mash

Hops

Nugget
0.25
Pellet
Boil
60 min(s)
13.3
60.1
Citra
0.2
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
0.3
Pellet
Boil
0 min(s)
5.8
0.0
Motueka
0.2
Pellet
Boil
0 min(s)
7
0.0
Citra
0.2
Pellet
DryHop
3 day(s)
12
0.0
Cascade
0.2
Pellet
DryHop
3 day(s)
5.8
0.0
Motueka
0.2
Pellet
DryHop
3 day(s)
7
0.0

Yeast

White Labs Dry English ale WLP007
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cali RIPpA
American IPA
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 60.1 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 12.5° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 185 per 12oz Calories
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