Weissbier
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Hefe
by Brewer 115338 on 1/6/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Hallertauer Mittelfrüh Hops, Pyl hefe II Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.008
FG
12.1 IBU (tinseth)
Bitterness
0.28
BG:GU
3.2 ° SRM
Color
65%
Efficiency
4.6 % ABV
Alcohol
143 per 12oz
Calories
Clone This Recipe
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