American IPA Recipe - Nelson Sauvin IPA - Extract

Recipe Info

Recipe Image

Nelson Sauvin IPA - Extract

by on
Extract
20 Liter(s)
26 Liter(s)
60 min
70%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light, CaraHell (DE), Hallertauer Mittelfr?h (DE) Hops, Nelson Sauvin (NZ) Hops, Safale US-05 Homebrew Yeast.

Fermentables

90% - Dry Malt Extract - Light
3.6
42
4
Extract
10% - CaraHell (DE)
0.4
34
11
Steep

Hops

Hallertauer Mittelfr?h (DE)
21
Pellet
Boil
60 min(s)
4.3
9.9
Nelson Sauvin (NZ)
21
Pellet
Boil
15 min(s)
12.5
14.3
Nelson Sauvin (NZ)
21
Pellet
Boil
10 min(s)
12.5
10.5
Nelson Sauvin (NZ)
21
Pellet
Boil
5 min(s)
12.5
5.8
Nelson Sauvin (NZ)
21
Pellet
Boil
0 min(s)
12.5
0.0
Nelson Sauvin (NZ)
28
Pellet
DryHop
3 day(s)
12.5
0.0

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nelson Sauvin IPA - Extract
American IPA
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.009 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 6.2° SRM Color
  • 70% Efficiency
  • 7.3% ABV Alcohol
  • 220 per 12oz Calories
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