Irish Red Ale Recipe - Smithwicks - All Grain
Irish Red Ale
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Smithwicks - All Grain
by SOMA on 12/31/2018
Extract
20 Liter(s)
26 Liter(s)
60 min
70%
Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light, Caramel/Crystal 120L (US), Caramel/Crystal 80L (US), Caramel Wheat (DE), Aromatic (BE), Northern Brewer (DE) Hops, East Kent Golding (UK) Hops, Fuggle (US) Hops, Safale S-04 Homebrew Yeast.
82% - Dry Malt Extract - Light
6% - Caramel/Crystal 120L (US)
6% - Caramel/Crystal 80L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Smithwicks - All Grain
Irish Red Ale
-
20.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.018
FG
-
23.8 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
14.6° SRM
Color
-
70%
Efficiency
-
5.3% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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