American IPA Recipe - NE IPA 30

Recipe Info

Recipe Image

NE IPA 30

by on
Extract
5.2 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Wheat - US, Dry Malt Extract - Pale Ale - US, Maltodextrin - US, Citra Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

35% - Dry Malt Extract - Pilsen - US
3
42
2
Extract
35% - Dry Malt Extract - Wheat - US
3
42
3
Extract
24% - Dry Malt Extract - Pale Ale - US
2
42
6
Extract
6% - Maltodextrin - US
0.5
39
0
Late

Hops

Citra
0.795
Pellet
Boil
60 min(s)
12
29.6

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NE IPA 30
American IPA
  • 5.20 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 29.6 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 234 per 12oz Calories
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