Double IPA Recipe - Big Branch Double IPA

Recipe Info

Recipe Image

Big Branch Double IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Caramel/Crystal 10 - US, Crystal 40L - CA, Azacca Hops, Summer Hops, Omega DIPA Ale Homebrew Yeast.

Fermentables

86% - Pilsner - BE
12
36
2
Mash
7% - Caramel/Crystal 10 - US
1
35
10
Mash
7% - Crystal 40L - CA
1
34
40
Mash

Hops

Azacca
0.5
Pellet
Boil
90 min(s)
15
25.4
Azacca
0.5
Pellet
Boil
60 min(s)
15
23.8
Summer
0.5
Pellet
Boil
45 min(s)
6
8.7
Summer
0.5
Pellet
Boil
30 min(s)
6
7.3
Azacca
1
Pellet
Boil
15 min(s)
15
23.6
Azacca
1
Pellet
Boil
10 min(s)
15
17.2
Summer
1
Pellet
Boil
5 min(s)
6
3.8
Azacca
2
Pellet
DryHop
3 day(s)
15
0.0
Summer
2
Pellet
DryHop
3 day(s)
6
0.0

Yeast

Omega DIPA Ale
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 150F for 90 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Big Branch Double IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.070 OG
  • 1.014 FG
  • 109.9 IBU (tinseth) Bitterness
  • 1.57 BG:GU
  • 9.6° SRM Color
  • 70% Efficiency
  • 7.2% ABV Alcohol
  • 237 per 12oz Calories
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