American IPA Recipe - Centennial IPA-- Some Hop-Ons

Recipe Info

Recipe Image

Centennial IPA-- Some Hop-Ons

by on
All Grain + Extract
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Golden Light LME, Caramel Malt 40L, Centennial (US) Hops, Centurion (Centennial Type) Hops, Safale US-05 Homebrew Yeast.

Fermentables

90% - Golden Light LME
9
37
4
Extract
10% - Caramel Malt 40L
1
34
40
Mash

Hops

Centennial (US)
1
Leaf
Boil
60 min(s)
10
28.4
Centennial (US)
1
Leaf
Boil
30 min(s)
10
21.9
Centurion (Centennial Type)
1
Pellet
Boil
10 min(s)
9.7
11.0
Centennial (US)
1
Leaf
DryHop
10 day(s)
10
0.0

Yeast

Safale US-05
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial IPA-- Some Hop-Ons
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.019 FG
  • 61.3 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 9.7° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 246 per 12oz Calories
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