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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    50% - 2-Row - US
    17% - Caramel/Crystal 20 - US
    17% - Cara 20L - BE
    8% - CaraMunich I - DE
    8% - White Wheat - US
    12 lb kg total fermentables

    Hops

    Citra
    57.2
    Amarillo
    5.9
    Cascade
    4.3
    Citra
    10.5
    Amarillo
    4.9
    Cascade
    3.6
    Citra
    8.8
    Amarillo
    3.2
    Cascade
    2.3
    Citra
    5.7
    Amarillo
    1.3
    Cascade
    0.9
    Citra
    2.3
    Amarillo
    0.0
    Cascade
    0.0
    Citra
    0.0
    5.6 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Clarity Ferm

    Mash Steps

    Full Mash-In

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Hoppopotamus IPA
    American IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.065 OG
    • 1.020 FG
    • 111.0 IBU (tinseth) Bitterness
    • 1.71 BG:GU
    • 14.0° SRM Color
    • 75% Efficiency
    • 5.9% ABV Alcohol
    • 222 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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