American IPA Recipe - With rigid fingers

Recipe Info

Recipe Image

With rigid fingers

by on
All Grain
5.0002 Liter(s)
7 Liter(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Cara 20L (BE), Victory (US), Citra (US) Hops, Safale US-05 Homebrew Yeast.

Fermentables

76% - 2-Row (US)
1.12
37
1
Mash
16% - Cara 20L (BE)
0.24
34
22
Mash
8% - Victory (US)
0.12
34
28
Mash

Hops

Citra (US)
2.8
Pellet
Boil
60 min(s)
13.1
18.0
Citra (US)
3
Pellet
Boil
45 min(s)
13.1
17.7
Citra (US)
3
Pellet
Boil
30 min(s)
13.1
14.8
Citra (US)
3
Pellet
Boil
15 min(s)
13.1
9.6
Citra (US)
3
Pellet
Boil
5 min(s)
13.1
3.8
Citra (US)
3
Pellet
Boil
0 min(s)
13.1
0.0

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

With rigid fingers
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.008 FG
  • 63.9 IBU (tinseth) Bitterness
  • 1.19 BG:GU
  • 10.2° SRM Color
  • 60% Efficiency
  • 6.0% ABV Alcohol
  • 177 per 12oz Calories
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