American IPA Recipe - Throck 2014

Recipe Info

Recipe Image

Throck 2014

by on
All Grain + Extract
5 Gallon(s)
5.6667 Gallon(s)
40 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row Brewers Malt, Light LME, Rye Malt, Carapils??Malt, CaraVienne, Nugget (US) Hops, Citra (US) Hops, Amarillo (US) Hops, Williamette (US) Hops, American Ale Homebrew Yeast.

Fermentables

39% - 2-Row Brewers Malt
4
37
1
Mash
32% - Light LME
3.3
37
4
Extract
15% - Rye Malt
1.5
29
3
Mash
10% - Carapils??Malt
1
34
1
Mash
5% - CaraVienne
0.5
35
21
Mash

Hops

Nugget (US)
0.5
Pellet
Boil
40 min(s)
13.3
20.1
Citra (US)
1
Pellet
Boil
15 min(s)
12.5
21.4
Amarillo (US)
0.5
Pellet
Boil
15 min(s)
8.8
7.5
Williamette (US)
1
Pellet
Boil
10 min(s)
5.3
6.6
Nugget (US)
0.5
Pellet
DryHop
7 day(s)
13.3
0.0
Amarillo (US)
0.5
Pellet
DryHop
7 day(s)
8.8
0.0

Yeast

American Ale
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Throck 2014
American IPA
  • 5.00 Gallons Liters Batch Size
  • 5.67 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 55.7 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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