This recipe has been brewed 1 time(s)
Brew Session: Blondinebier - Blonde Ale
Seb
2/9/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Willamette finishing hops added in a tea bag 5g on the 19th Feb.FG gives 5.78% ABV
Recipe Facts
Blondinebier - Blonde Ale
Blonde Ale
- 7.00 Gallons Liters Batch Size
- 11.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.010 FG
- 24.3 IBU (tinseth) Bitterness
- 0.46 BG:GU
- 5.6° SRM Color
- 60% Efficiency
- 5.5% ABV Alcohol
- 173 per 12oz Calories