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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    78% - 2-Row - US
    19% - Flaked Corn - US
    1% - Chocolate Malt - US
    1% - Carafa III - DE
    9 lb kg total fermentables

    Hops

    Chinook
    21.8
    0.5 oz g total hops

    Yeast

    Fermentis Saflager S-23

    Other Stuff

    Whirlfloc

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Shiner Bock
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.048 OG
    • 1.009 FG
    • 21.8 IBU (tinseth) Bitterness
    • 0.45 BG:GU
    • 12.4° SRM Color
    • 80% Efficiency
    • 5.1% ABV Alcohol
    • 159 per 12oz Calories

    Homebrew Style Guide

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