This recipe has been brewed 2 time(s)
Brew Session: Mountain Time
magyizso
7/7/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Brew Session: Mountain Time
magyizso
12/4/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Mountain Time
Irish Red Ale
- 23.00 Gallons Liters Batch Size
- 27.00 Gallons Liters Boil Size
- 70 min Boil Time
- 1.042 OG
- 1.010 FG
- 24.3 IBU (tinseth) Bitterness
- 0.58 BG:GU
- 13.9° SRM Color
- 75% Efficiency
- 4.0% ABV Alcohol
- 137 per 12oz Calories