Cream Ale Recipe - Cream ale

Recipe Info

Recipe Image

Cream ale

by on
All Grain
50 Liter(s)
75 Liter(s)
70 min
70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, CaraHell - DE, Citra Hops, Mosaic Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Pilsner - BE
12
36
2
Mash
8% - CaraHell - DE
1
33
10
Mash

Hops

Citra
25
Pellet
Boil
60 min(s)
12
14.6
Citra
25
Pellet
Boil
5 min(s)
12
2.9
Mosaic
50
Pellet
DryHop
5 day(s)
12.7
0.0
Columbus
50
Pellet
DryHop
5 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream ale
Cream Ale
  • 50.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 17.6 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 4.9° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
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