This recipe has been brewed 1 time(s)
Brew Session: Hitherfield Hops - Christmas Lager
HitherfieldHops
11/25/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Hitherfield Hops - Christmas Lager
International Pale Lager
- 27.00 Gallons Liters Batch Size
- 33.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.009 FG
- 33.9 IBU (tinseth) Bitterness
- 0.69 BG:GU
- 4.5° SRM Color
- 70% Efficiency
- 5.2% ABV Alcohol
- 161 per 12oz Calories