German Pils Recipe - Germanian Pilsner
German Pils
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Germanian Pilsner
by Trevorcox on 11/15/2018
All Grain
5.25 Gallon(s)
4.25 Gallon(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Corn - US, Munich - Light 10L - US, Perle Hops, Willamette Hops, Fermentis Saflager S-23 Homebrew Yeast, Whirlfloc Tablet.
3% - Munich - Light 10L - US
Fermentis Saflager S-23
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Germanian Pilsner
German Pils
-
5.25
Gallons
Liters
Batch Size
-
4.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.008
FG
-
31.3 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
2.6° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
149 per 12oz
Calories
Clone This Recipe
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