American IPA Recipe - IPA dos Rapazi

Recipe Info

Recipe Image

IPA dos Rapazi

by on
All Grain
90 Liter(s)
95 Liter(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen Agraria, Pale Ale Agraria, Carafa II - DE, Chinook Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from IPA - Weednesday.

Fermentables

91% - Pilsen Agraria
24
37
2
Mash
8% - Pale Ale Agraria
2
36
3
Mash
1% - Carafa II - DE
0.3
32
412
Mash

Hops

Chinook
100
Pellet
Boil
60 min(s)
13
34.0
Chinook
50
Pellet
Boil
30 min(s)
13
13.1
Chinook
85
Pellet
Boil
0 min(s)
13
0.0
Amarillo
250
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Rampa unica a 68C por 1 hora
2.
30 minutos finais da fervura hidratar o fermento com agua. Ferver a agua, aguardar resfriar ate 25C e adicionar o fermento.
3.
Whirfloc aos 15 finais da fervura.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA dos Rapazi
American IPA
  • 90.00 Gallons Liters Batch Size
  • 95.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 47.0 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 10.3° SRM Color
  • 65% Efficiency
  • 6.1% ABV Alcohol
  • 195 per 12oz Calories
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