103 - ne style ipa - Dry Hop liquid yeast Recipe

Recipe Info

Recipe Image

103 - ne style ipa - Dry Hop liquid yeast

by on
All Grain
3.25 Gallon(s)
5 Gallon(s)
60 min
69%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Flaked Wheat - US, Flaked Oats - US, Citra Hops, Mosaic Hops, Galaxy Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from 102 - swirly - ne style ipa.

Fermentables

71% - Golden Promise - UK
7
37
3
Mash
14% - Flaked Wheat - US
1.4
35
2
Mash
14% - Flaked Oats - US
1.4
37
1
Mash

Hops

Citra
1.87
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1.87
Pellet
FlameOut
0 min(s)
12.7
0.0
Galaxy
1.87
Pellet
FlameOut
0 min(s)
14.2
0.0
Mosaic
0
Pellet
DryHop
9 day(s)
12.7
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Imperial Dry Hop Liquid Yeast
2.
mashed in with 3.8 gallons at 171 f
3.
mashed for 60 min
4.
heated sparge h20 to 175
5.
vourlofed 1.5 gallons
6.
sparged with 2 gallons (batch sparge)
7.
boil ended with about 3.5 gallons
8.
got 3 gallons into fermenter
9.
SG = 1.076

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

103 - ne style ipa - Dry Hop liquid yeast
  • 3.25 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 6.1° SRM Color
  • 69% Efficiency
  • 7.4% ABV Alcohol
  • 262 per 12oz Calories
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