American IPA Recipe - NorCal Basilisk

Recipe Info

Recipe Image

NorCal Basilisk

by on
All Grain
5 Gallon(s)
6.7 Gallon(s)
60 min
75%
NorCal Basilisk has a West Coast hop profile and character, using Columbus and Cascade hops to provide excellent flavor and aroma. A touch of fresh basil at the end of the boil adds a flowery aroma.

Fermentables

85% - 2-Row - US
11
37
1
Mash
8% - Crystal 15L - UK
1
34
15
Mash
8% - 2-Row - US
1
37
2
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
17.1
31.5
Columbus
1
Pellet
Boil
30 min(s)
17.1
48.4
Cascade
1
Pellet
Boil
5 min(s)
6.9
5.1
Columbus
0.5
Pellet
Boil
5 min(s)
17.1
6.3
Cascade
1
Pellet
FlameOut
0 min(s)
6.9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Basil
2
oz
FlameOut
Irish Moss
1
tsp
Boil

Mash Steps

Strike grain into 4.5 gallons
Direct Heat
165
0 min
Dextrinization Rest
Infusion
154
60 min
Mash-Out
Direct Heat
168
5 min
Sparge 4.25 gallons
Infusion
168
0 min

Special Instructions

1.
Add irish moss with 15 minutes remaining in the boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NorCal Basilisk
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 91.2 IBU (brewgr) Bitterness
  • 1.27 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 243 per 12oz Calories
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