This recipe has been brewed 1 time(s)
Brew Session: Cleaning out the cupboard
leaks
9/23/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Cleaning out the cupboard
British Brown Ale
- 2.00 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.047 OG
- 1.009 FG
- 21.0 IBU (tinseth) Bitterness
- 0.45 BG:GU
- 16.9° SRM Color
- 80% Efficiency
- 4.9% ABV Alcohol
- 153 per 12oz Calories