CandySMASH mosaic Recipe

Recipe Info

Recipe Image

CandySMASH mosaic

by on
All Grain
42 Liter(s)
48 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

100% - Pale Ale - DE
11
39
2
Mash

Hops

Mosaic
60
Pellet
Boil
60 min(s)
12.7
40.6
Mosaic
45
Pellet
Boil
20 min(s)
12.7
18.5
Mosaic
60
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
100
Pellet
DryHop
4 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Yeast Nutrient
0.002
kg
Boil
Irish Moss
0.002
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CandySMASH mosaic
  • 42.00 Gallons Liters Batch Size
  • 48.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.017 FG
  • 59.1 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 217 per 12oz Calories
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