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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    52% - 2-Row - US
    36% - White Wheat - US
    12% - Vienna - US

    Hops

    Sorachi Ace
    11.4
    Motueka
    3.7
    Motueka
    2.2
    Motueka
    0.0

    Yeast

    Fermentis Safbrew WB-06

    Other Stuff

    Lime's Zest
    Whirlfloc
    Simply LimeAide at day 3

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of llh5
    American Wheat Beer
    • 5.00 Gallons Liters Batch Size
    • 6.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.011 FG
    • 17.3 IBU (tinseth) Bitterness
    • 0.33 BG:GU
    • 3.6° SRM Color
    • 66% Efficiency
    • 5.4% ABV Alcohol
    • 174 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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