Belgian Blond Ale Recipe - Rubroeks Blond
Belgian Blond Ale
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Rubroeks Blond
by Jbeer 8/21/2018
Recipe Type: All Grain
Batch Size: 10.5 Liter(s)
Boil Size: 11.9 Liter(s)
Boil Time: 60 min
Efficiency: 79%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale Ale - BE, Vienna - DE, Wheat Malt - DE, Magnum Hops, Challenger Hops, Mangrove Jacks M31 Belgian Trippel Homebrew Yeast, pH stabilisator, Irish Moss, Yeast Nutrient.
name
Mangrove Jacks M31 Belgian Trippel
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Rubroeks Blond
Belgian Blond Ale
10.50
Gallons
Liters
Batch Size
11.90
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.009
FG
22.9 IBU (tinseth)
Bitterness
0.40
BG:GU
4.7 ° SRM
Color
79%
Efficiency
6.4 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
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