Homebrew Recipe Calculator

Recipe Info

 
gallons liters
 
gallons liters
 
 

Description

(Include recipe history, facts and other details that brewers will find interesting)

Fermentables

% lbkg fermentable ppg   L   usage   remove
85% Maris Otter Pale - UK
6% CaraBrown - US
4% Victory Malt - US
3% Crystal 30L - UK
2% Chocolate Malt - US
4.85 lb kg

Hops

oz g variety type usage time AA   IBU remove
Challenger 18.5
Challenger 2.9
0 oz g

Yeast

name attenuation   remove
White Labs London Ale WLP013
 

Other Stuff

Irish Moss

Add Other Stuff to Enhance Flavor, Clarity and Body

The great thing about making your own beer is that you have complete control over what goes into it. You can add various ingredients to produce numerous different results.

Mash Steps

type heat temp °F temp °C time remove
Mesking
Utmesk
 

Special Instructions

Enter any specific brewing steps needed to reproduce this recipe.

Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.
1.
2.
3.
NOTE: You can also press TAB from the last step in the list to create a new step quickly

Recipe Facts

Clone Of Northern English Brown Ale
Northern English Brown Ale
22.00 Gallons Liters
29.00 Gallons Liters  @  60  min
1.052
1.014
15.0° SRM
75%
21.4 IBU (tinseth)
0.42
4.8% ABV
173 per 12oz

The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Cerification Program (BJCP) official styles.

Feedback