American IPA Recipe - Little DIPA

Recipe Info

Recipe Image

Little DIPA

by on
All Grain
3.7 Gallon(s)
4.95 Gallon(s)
60 min
76%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - CA, Caramel/Crystal 80 - US, Vienna - DE, Roasted Barley - UK, Pale Wheat - DE, Columbus Hops, Cascade Hops, Centennial Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

This recipe was cloned from 88 Double IPA.

Fermentables

90% - 2-Row - CA
7
37
2
Mash
3% - Caramel/Crystal 80 - US
0.25
35
80
Mash
3% - Vienna - DE
0.25
37
4
Mash
1% - Roasted Barley - UK
0.0625
29
500
Mash
3% - Pale Wheat - DE
0.25
36
2
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
14.5
68.6
Cascade
0.5
Pellet
Boil
15 min(s)
7.1
8.3
Centennial
0.5
Pellet
Boil
12 min(s)
10.8
10.7
Citra
0.5
Pellet
Boil
12 min(s)
13.3
13.2
Cascade
0.5
Pellet
DryHop
5 day(s)
7.1
0.0
Centennial
0.5
Pellet
DryHop
5 day(s)
10.8
0.0
Citra
0.5
Pellet
DryHop
5 day(s)
13.3
0.0

Yeast

White Labs California Ale WLP001
79%
White Labs German Ale/Kölsch WLP029
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Little DIPA
American IPA
  • 3.70 Gallons Liters Batch Size
  • 4.95 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 100.9 IBU (tinseth) Bitterness
  • 1.71 BG:GU
  • 11.0° SRM Color
  • 76% Efficiency
  • 6.1% ABV Alcohol
  • 198 per 12oz Calories
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