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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    93% - Geece - Vergina Blondie
    6% - Pale Ale - DE
    1% - Melanoidin

    Hops

    Saaz
    7.3
    Perle
    16.7
    Tradition
    1.2

    Yeast

    Fermentis Safbrew T-58

    Other Stuff

    Coriander

    Mash Steps

    Mash in

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Blond Beer
    • 53.00 Gallons Liters Batch Size
    • 60.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.070 OG
    • 1.021 FG
    • 25.1 IBU (tinseth) Bitterness
    • 0.36 BG:GU
    • 4.6° SRM Color
    • 83% Efficiency
    • 6.3% ABV Alcohol
    • 239 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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