Blonde Ale Recipe - Stu's Light Dry Malt
Blonde Ale
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Stu's Light Dry Malt
by Stuart1974 on 7/27/2018
Extract
22 Liter(s)
27.6781 Liter(s)
30 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Magnum Hops, Nelson Sauvin Hops, Willamette Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
89% - Dry Malt Extract - Light - US
11% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Stu's Light Dry Malt
Blonde Ale
-
22.00
Gallons
Liters
Batch Size
-
27.68
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.037
OG
-
1.007
FG
-
19.0 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
5.1° SRM
Color
-
75%
Efficiency
-
3.9% ABV
Alcohol
-
121 per 12oz
Calories
Clone This Recipe
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