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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    26% - Caramel Pils - DE
    26% - Cara blond
    43% - Trigo
    4% - Munich Dark - CA
    4.6 lb kg total fermentables

    Hops

    Cascade
    10.6
    Magnum
    5.6
    Hersbrucker
    4.4
    25 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Cinnamon

    Mash Steps

    Mash-Out
    Mash-in

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Back draft
    Berliner Weisse
    • 15.00 Gallons Liters Batch Size
    • 20.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.087 OG
    • 1.016 FG
    • 20.6 IBU (tinseth) Bitterness
    • 0.24 BG:GU
    • 17.1° SRM Color
    • 80% Efficiency
    • 9.1% ABV Alcohol
    • 299 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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