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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    89% - 2-Row - US
    7% - Munich - Light 10L - US
    4% - Carapils - Dextrine Malt - US
    27 lb kg total fermentables

    Hops

    Citra
    34.9
    Citra
    20.1
    Citra
    12.3
    Citra
    0.0
    7 oz g total hops

    Yeast

    Wyeast West Coast IPA PC 1217
    Imperial Yeast A15 Independence

    Other Stuff

    Calcium Carbonate
    Gypsum
    Irish Moss
    Yeast Nutrient

    Mash Steps

    Single Infusion w/ "Mini RIMS"

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Summer Citra IPA 6-21-18
    American IPA
    • 11.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.072 OG
    • 1.018 FG
    • 67.3 IBU (tinseth) Bitterness
    • 0.93 BG:GU
    • 3.9° SRM Color
    • 80% Efficiency
    • 7.0% ABV Alcohol
    • 246 per 12oz Calories

    Homebrew Style Guide

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