Blonde Ale Recipe - Mint V1

{"RecipeId":54898,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":108846,"Name":"Mint V1","Description":"","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":20,"BoilSize":24,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1528915080147)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0468798377572188,"Fg":1.0089071691738716,"Srm":3.9927420575722654,"Ibu":20.410534363008956,"BgGu":0.43537979949314193,"Abv":4.8984742472517908,"Calories":154,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"47","Amt":"2","Ppg":"38","L":"1","Use":"Mash","Id":"288239","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"47","Amt":"2","Ppg":"37","L":"1","Use":"Mash","Id":"288240","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"7","Amt":"0.3","Ppg":"35","L":"20","Use":"Mash","Id":"288241","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"15","Type":"Pellet","Use":"Boil","Min":"25","Day":"0","AA":"15","Ibu":"20.410534363009","Id":"309609","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.81","Id":"80609","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.05","Unit":"kg","Use":"Bottle","Id":"56132","IngId":"8854","Name":"Mint leaves","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"65","Time":"60","Id":"40411","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"92790","Rank":"1","Text":"Total water used 30L"},{"Id":"92841","Rank":"2","Text":"Steap mint leaves in 70° for 15m then add to keg"}]}