This recipe has been brewed 1 time(s)
Brew Session: Partial Mash No 1
EJGumby
5/28/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Added 1Kg Light Dried Malt Extract in FV and made up to 20L
Recipe Facts
Partial Mash No 1
Blonde Ale
- 20.00 Gallons Liters Batch Size
- 12.00 Gallons Liters Boil Size
- 45 min Boil Time
- 1.041 OG
- 1.008 FG
- 50.0 IBU (tinseth) Bitterness
- 1.22 BG:GU
- 5.3° SRM Color
- 75% Efficiency
- 4.2% ABV Alcohol
- 134 per 12oz Calories
