Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    94% - Pale Ale - DE
    4% - Munich - Dark 20L - US
    2% - Caramel/Crystal 60 - US

    Hops

    Chinook
    21.5
    Chinook
    12.3
    Mosaic
    20.3
    Mosaic
    3.5
    Chinook
    1.8
    Northern Brewer
    0.0
    Amarillo
    0.0
    Ella
    0.0

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Yeast Nutrient
    Clarity Ferm

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of IPA
    American IPA
    • 25.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.065 OG
    • 1.016 FG
    • 59.4 IBU (tinseth) Bitterness
    • 0.92 BG:GU
    • 6.2° SRM Color
    • 75% Efficiency
    • 6.3% ABV Alcohol
    • 219 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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