American IPA Recipe - Zee Hoppy Biers

Recipe Info

Recipe Image

Zee Hoppy Biers

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
82%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Light - DE, CaraMunich I - DE, Vienna - DE, Magnum Hops, Hallertau Hops, Huell Melon Hops, Hallertauer Mittelfrüh Hops, Tettnang Hops, Tettnang Hops, Barbarian Yeast Imperial Yeast Homebrew Yeast.

Fermentables

76% - Pale Ale - DE
8
39
2
Mash
10% - Munich Light - DE
1
37
6
Mash
5% - CaraMunich I - DE
0.5
34
39
Mash
10% - Vienna - DE
1
37
4
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
37.9
Hallertau
1
Pellet
Boil
5 min(s)
4.5
2.8
Huell Melon
1
Pellet
Boil
30 min(s)
7
17.0
Hallertauer Mittelfrüh
1
Pellet
Boil
5 min(s)
4.3
2.7
Tettnang
3
Pellet
FlameOut
0 min(s)
4.5
0.0
Tettnang
3
Pellet
DryHop
0 day(s)
4.5
0.0

Yeast

Barbarian Yeast Imperial Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zee Hoppy Biers
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.012 FG
  • 60.4 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 6.4° SRM Color
  • 82% Efficiency
  • 6.2% ABV Alcohol
  • 201 per 12oz Calories
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