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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    87% - Pilsner - DE
    6% - Carapils - DE
    6% - Pale Wheat - DE
    1% - Biscuit Malt - BE

    Hops

    Cascade
    9.8
    Mosaic
    3.5
    Cascade
    0.0
    Mosaic
    0.0
    Columbus
    16.0

    Yeast

    Fermentis Safbrew T-58

    Other Stuff

    Whirlfloc 15 min

    Mash Steps

    Step 1
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of Johnnys Belgian Blonde
    Belgian Blond Ale
    • 27.00 Gallons Liters Batch Size
    • 31.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.065 OG
    • 1.020 FG
    • 29.2 IBU (tinseth) Bitterness
    • 0.45 BG:GU
    • 3.4° SRM Color
    • 75% Efficiency
    • 5.9% ABV Alcohol
    • 223 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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