This recipe has been brewed 1 time(s)
Brew Session: House IPA 2
Bherb
4/27/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
add flameout hops then cool to 170, hold temp for 45 minutes. (temp dropped to 150 then back up to 170) 5.6?v
Recipe Facts
House IPA 2
- 5.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.061 OG
- 1.009 FG
- 44.7 IBU (tinseth) Bitterness
- 0.74 BG:GU
- 4.1° SRM Color
- 75% Efficiency
- 6.6% ABV Alcohol
- 201 per 12oz Calories