Two Hearted Clone Recipe

Recipe Info

Recipe Image

Two Hearted Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

92% - 2-Row - US
12
37
1
Mash
8% - Vienna - US
1
36
4
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
32.7
Centennial
1
Pellet
Boil
15 min(s)
10.5
16.3
Centennial
1
Pellet
Boil
5 min(s)
10.5
6.5
Centennial
1
Pellet
DryHop
10 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Two Hearted Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 55.5 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 244 per 12oz Calories
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