American IPA Recipe - 8-Ball IPA

Recipe Info

Recipe Image

8-Ball IPA

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
ci

Fermentables

81% - 2-Row - US
11
37
1
Mash
11% - Bonlander Munich - US
1.5
36
10
Mash
4% - Crystal 60L - CA
0.5
34
60
Mash
4% - Carapils - DE
0.5
33
2
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
35.5
Citra
1
Pellet
Boil
10 min(s)
12
12.9
Citra
3
Pellet
Boil
1 min(s)
12
4.6
Citra
3
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

8-Ball IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 52.9 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 229 per 12oz Calories
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