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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    96% - 2-Row - US
    2% - Crystal 40L - CA
    1% - Carapils - DE
    1% - Munich Dark - DE
    10.4 lb kg total fermentables

    Hops

    Nugget
    50.5
    Centennial
    39.0
    Centennial
    37.3
    Cascade
    14.3
    Cascade
    6.2
    Cascade
    3.7
    5 oz g total hops

    Yeast

    White Labs California Ale V WLP051

    Other Stuff

    Irish Moss

    Mash Steps

    Maltose Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Anchor Down IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.058 OG
    • 1.016 FG
    • 151.1 IBU (tinseth) Bitterness
    • 2.62 BG:GU
    • 3.8° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 194 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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