Saison au Miel Recipe

{"RecipeId":52388,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":115578,"Name":"Saison au Miel","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":1,"BoilSize":1.25,"BoilTime":45,"Efficiency":0.75,"DateCreated":"\/Date(1523035385307)\/","BrewSessionCount":1,"MostRecentBrewSession":12113,"Og":1.0444375,"Fg":1.01333125,"Srm":6.2630548876967973,"Ibu":36.076735230223392,"BgGu":0.81185339477296126,"Abv":4.01270625,"Calories":148,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"99","Amt":"1","Ppg":"44","L":"8","Use":"Extract","Id":"273935","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"1","Amt":"0.0125","Ppg":"35","L":"1","Use":"Late","Id":"273936","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.246918","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"4.8","Ibu":"21.7366077821333","Id":"293506","IngId":"283","Name":"Golding","CustomName":"","Rank":"1"},{"Amt":"0.246918","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"4.8","Ibu":"14.3401274480901","Id":"293507","IngId":"283","Name":"Golding","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"76559","IngId":"3142","Name":"Safale BE-134","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"88039","Rank":"1","Text":"Add the dry malt extract powder (1 lb. Gold) and the first hop addition (7 grams UK Kent Goldings) at the beginning of the boil; stir to dissolve and boil for the full 45 minutes."},{"Id":"88040","Rank":"2","Text":"25 minutes after the malt extract and first hop addition, add the second hop addition (7 grams UK Kent Goldings) and boil for 20 minutes."},{"Id":"88041","Rank":"3","Text":"45 minutes after the first hop addition, the 45 minute boil ends—turn off the burner and add the 2 oz Ames Farm Single Source Honey."}]}