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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    49% - 2-Row - US
    40% - Wheat - US
    6% - Carapils - Dextrine Malt - US
    3% - Vienna - US
    3% - Caramel/Crystal 40 - US
    8.75 lb kg total fermentables

    Hops

    Sterling
    25.6
    Palisade
    2.4
    2 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    5.2 PH Stabilizer
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Boundary Waters Wheat
    American Wheat Beer
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.052 OG
    • 1.010 FG
    • 27.9 IBU (tinseth) Bitterness
    • 0.53 BG:GU
    • 3.8° SRM Color
    • 80% Efficiency
    • 5.5% ABV Alcohol
    • 174 per 12oz Calories

    Homebrew Style Guide

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