This recipe has been brewed 1 time(s)
Brew Session: Columbus IPA V1.0
denc 3/31/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Forgot to add the Whirlfloc tablet at the end of the boil. I will use gelatin at kegging to clarify the beer.
Recipe Facts
Columbus IPA V1.0
- 5.50 Gallons Liters Batch Size
- 7.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.012 FG
- 68.5 IBU (tinseth) Bitterness
- 1.09 BG:GU
- 5.3° SRM Color
- 70% Efficiency
- 6.6% ABV Alcohol
- 211 per 12oz Calories