German Pils Recipe - #33 PilsLager

Recipe Info

Recipe Image

#33 PilsLager

by on
All Grain
6 Gallon(s)
7 Gallon(s)
90 min
80%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Caramel Pils - DE, Saaz Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast.

Fermentables

95% - Pilsner - US
10
34
1
Mash
5% - Caramel Pils - DE
0.5
34
8
Mash

Hops

Saaz
1.4
Pellet
Boil
60 min(s)
4
18.1
Saaz
1
Pellet
Boil
30 min(s)
4
9.9
Saaz
1
Pellet
Boil
10 min(s)
4
4.7
Saaz
1.5
Pellet
Boil
0 min(s)
4
0.0

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

#33 PilsLager
German Pils
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 32.8 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 2.7° SRM Color
  • 80% Efficiency
  • 4.5% ABV Alcohol
  • 158 per 12oz Calories
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